Eat Well, Do Good
AWARD-WINNING, HANDCRAFTED CHOCOLATES
Featuring ethically-sourced chocolate and premium specialty ingredients. Handcrafted with a modern flair to delight all the senses.
TANDEM'S STORY
It All Started At The Kitchen Table
Award-winning chocolatier, and life-long chocolatel lover, Phyllis Robinson, acquired her passion for chocolate while helping her mom, Cass, run a small confection shop out of their home in Baltimore. It was under her mother’s watchful eye that Phyllis learned the skill and precision that goes into crafting artisan bonbons.
Tandem was founded on the principles of artistry, sustainability, storytelling, and supporting other women-owned businesses. It is through these elements that Phyllis has curated an ever-growing collection of acclaimed bonbons with flavors inspired by her loved ones, her travels, and her experiences.
Discover Tandem Chocolates
Discover Tandem Chocolates
Our Ethos
From sourcing ethically-produced chocolate to painting the finishing touches on a collection of bonbons, each confection from Tandem Chocolates is crafted with purpose and integrity.